3/4 c. shortening
3/4 c. sugar
(Using half the sugar now and the remainder to roll the cookies). Stir in:
1 egg yolk
1 tsp. vanilla
Add:
2 c. sifted flour (add 1/4 c. at a time)
Stir in:
1/2 c. crushed peppermint stick candy
Beat egg white until frothy, roll dough into one inch balls and dip in beaten egg whites and remainder of the 3/4 cup sugar.
Place cookies on ungreased cookie sheet and press a chocolate bit into center of each cookie. Bake at 350 degrees for 15 minutes. Remove immediately from cookie sheet, cool on rack. Makes about 5 dozen bite sized cookies.
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